Best Fall Sangria

Best Fall Sangria

Servings

8

servings
Prep time

30

minutes
Cooking time

1

hour 

We enjoyed our “Best Summer Sangria” so much we decided to use some of the same ingredients and add some seasonal changes to create our “Best Fall Sangria”!!

Ingredients

  • 3/4 cup of blackberry brandy

  • 3/4 cup of triple sec

  • One 1.5 L. bottle of red wine (dry wine)

  • 1 tsp. of vanilla extract

  • 1 cinnamon stick

  • 1 orange (cut into half slices)

  • 1 red apple (cut into quartered slices)

  • 1 pear (cut into quartered slices)

  • One 6 ounce package of blackberries

Directions

  • Add the cut fruit to the bottom of a medium size pitcher.
  • Pour brandy and triple sec into the pitcher. Add vanilla and red wine. Stir to combine.
  • Add cinnamon stick.
  • Let it chill in the fridge for at least 1-2 hours.
  • Pour it into a ice filled glass and enjoy!

Tips

  • 1. You can also add a can of fruit flavored sparkling water.  The sangria will still be delicious.

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We are a mother-daughter cooking and entertaining duo! Our favorite time together is spent in the kitchen, whether it be creating new recipes or discovering creative ways to display food for a night of entertaining. Need a recipe for any occasion? Well, you’ve come to the right place!

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