Best Summer Sangria
Servings
8
servingsPrep time
20
minutesCooking time
1
hourWe were experimenting in the kitchen one summer afternoon and created what we think is the best summer sangria that tastes just like rosé and it has no added sugar!!  Â
Ingredients
¾ cup of blackberry brandy
¾ cup of triple sec
One 1.5 L. bottle of white wine (we used Pinot Grigio)
1 green apple (cut into quartered slices)
1 lemon (cut into whole round slices)
1 lime (cut into whole round slices)
1 white peach (cut into quartered slices)
1 orange (cut into half slices)
Directions
- Add the cut fruit to the bottom of a medium size pitcher.
- Pour in blackberry brandy and triple sec. Then top it off with the white wine.
- Grab a stirring utensil and give the sangria a nice stir so you start to see the drink turn into a rosé color!  Then put it in the fridge to let it chill for 1 to 2 hours.
- Pour into ice filled glasses and enjoy!
Tip
- You can always add a can of fruit flavored sparkling water into the pitcher such as lemon or grapefruit. The sangria would be just as delicious!
